Zell or Zilch: Gluten-Free Pizza

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by Kathryn Searles

CHARLOTTE, N.C. -- Kristine tests out gluten-free pizza. Do you have to sacrifice flavor to eat healthy?

Venice Bakery's Gluten-Free Pizza Crusts are perfect for family dinners or after school snacks. They're made of wholesome, all-natural ingredients. Terrance Bates tried it out with his daughters with the 5-inch mini pizzas. Kristine opted for a breakfast pizza recipe. The crusts come seasoned and unseasoned. You can get them in 5 inch sizes or 12-inch sizes.

Kristine's says this is both a Zell and a Zilch - it tastes great but the price is a lot for pizza dough.

 

 

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