Edge on the Clock: Could You Eat Your Hip?

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 Not all the grill goodies will go down easily today… an art student in Norway cooked and ate part of his hip as part of a so-called “performance”.  He had to have it replaced with a metal one, anyway, and figured, why not eat it?  So he cooked it up with some potatoes au gratin and a nice wine… but what goes best with human hip: red or white?

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