Carolina Panthers Offer New Food And Drink Options For Fans At Bank Of America Stadium | PHOTOS

CHARLOTTE, N.C. — The Carolina Panthers and Bank of America Stadium hospitality partner Levy have teamed up to create a food and beverage experience for the 2021-2022 NFL season that brings fans a wide variety of favorite flavors and purveyors of the Carolinas, elevated club and suite dining options, and convenience across the stadium.

Many of the items will also be available for other stadium events including college football games, concerts, and Charlotte Football Club matches in 2022.

Food & Beverage Highlights

  • General Concession (110 and 500 levels)
    • Expanded breadth of culinary offerings across general concessions through new partnerships with Raydal Hospitality, Kayem, Constellation Brands and others, which includes:
      • Sabor Latin Street Grill and La Caseta Pupusa stands on the 100 level, bringing one of Charlotte’s favorite Latin street food experiences into the stadium
      • BBQ and Nacho locations featuring Kayem hot dogs, brats, pulled pork, pulled chicken and new signature nachos.  Kayem products will be available throughout the stadium as well
      • Bojangles will return at multiple locations around the concourse at sections 105, 128, 325, 335, 506, 516, and 543 featuring Bojangles Supremes, fries, and Legendary Iced Tea
      • Dominio’s pizza locations on the 100 and 500 levels
      • Several new bars and beverage destinations, including:
        • Modelo bars near sections 133 and 525
        • Miller Lite bar near section 115
        • Gallo win bar near section 138
        • Vizzy Seltzer location near section 520
        • Bloody Mary bars in collaboration with Texas Pete near sections 129 and 141
        • Craft beer selections from Legion Brewing, Catawba Brewing, Sycamore Brewing and more available throughout concourse bars and markets
  • Premium Concessions (300 level)
    • The stadium’s culinary team has crafted a new and exciting premium dining experience for guests inside the Silver Club, including:
      • Frito Chili Pie Dog: Jumbo hot dog loaded with chili, shredded cheddar, diced onions, jalapeños and Fritos.
      • Carolina Brisket Reuben: 12-hour smoked brisket topped with slaw, BBQ aioli and Swiss cheese on Rye
      • Texas Pete Kettle Chips: House-made chips dusted in Texas Pete spices, served with Southern dill pickle dip
      • Carved Smoked Turkey Sandwich: Slow-smoked turkey breast, sliced provolone, Applewood bacon and herb aioli on fresh baked sourdough
      • Hand-rolled Sushi: Featuring the Flamin’ Hot Cheetos roll and other traditional favorites
      • Fresh -made Grab & Go snacks, veggie dogs, handmade sandwiches and more
  • Suites
    • Along with traditional fan favorite menu items, Bank of America Stadium has added several elevated dishes both Panthers fans and visitors will love, including:
      • Fried Green Tomato Caprese: Fresh mozzarella, basil, fried green tomatoes, whole grain mustard aioli, balsamic glaze and blistered tomatoes
      • Bourbon-Onion Grilled Cheese: Parmesan-crusted butter toasted bread, bourbon caramelized onions, gruyere cheese, French onion dip and thyme
      • Old Bay Shrimp Roll: Chilled chopped shrimp and Old Bay aioli on toasted New England rolls
  • Club Spaces
    • This year, each club space, from the Gridiron Club to five distinct suite clubs, will feature curated food and beverage options for guests with rotating menus, carvery carts, and interactive culinary experiences, including tomahawk steak carvery boards, flavor injected beignets, signature cocktails and more
    • A rotating guest chef and mixologist series will also be a part of the hospitality experience inside The Gallery and Fifty3 Club this season.