Chris Gilmore

Chris Gilmore is an award winning journalist joining the Rising Team, from the Sunshine State. A proud graduate of the University of Florida with a degree in journalism, his news career has taken him to many parts of the country including Oklahoma and most recently South Florida.
Over his decade and a half of industry experience he has covered everything from severe weather to hot button issues like immigration, water quality and the cost of living.
An admitted foodie, when not storytelling and delivering you the news you need, you can likely catch him exploring restaurants, breweries, or concert halls with his wife and friends. He looks forward to immersing himself into the diverse culture of the Queen City, soaking in the natural beauty of the Carolinas and getting to know you all.
Articles
Run Jen Run event this weekend to benefit breast cancer patients
Go Jen Goβs signature fundraiser, Run Jen Run, will be celebrate its 14th year on Saturday, March 21
Tasty Tuesday: Kale Salad with Maple Lemon Vinaigrette
Johnson and Wales Senior Instructor Chef Rhonda Stewart, MA, CEPC, stopped by the Rising Kitchen to share some simple and healthy recipes.
Club West Brewing to open this weekend after owner agrees to sell 100% of company
The reimagined Club West Brewing is set to open this weekend at the same location as the former Sycamore Brewing.
“Physician in the Kitchen,” promoting health one plate at a time
A local doctor is swapping out her lab coat for an apron as she embraces her new identity as the, "Physician in the Kitchen."Β
Rising previews the Charlotte St. Patrick’s Day Parade
The parade takes place Saturday March 14th from 11am- 1-pm.
Silfab ordered to halt operations at Fort Mill plant
The second chemical spill in less than a week at the Silfab Solar plant prompted a halt of operations and closure of nearby Flint Hill Elementary School.
I-85 South reopens after deadly accident in Concord
Two people died and two others were injured in a serious accident that shutdown all southbound lanes on I-85 Friday morning.
Tasty Tuesday: Making sourdough bread
Sourdough bread is becoming a more popular dish as adults try taking matters on the own hands
Tasty Tuesday: Health Energy Bites with JWU Chef Austin Scoles
It's not too late to stick to your health and nutrition goals.Β
