Chef Troy: A Valentine Pseudo Southern Steakhouse Dinner

Chef Troy prepares a Valentine Dinner sure to please the steak lover.
Chef Gagliardo,

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CHARLOTTE, N.C. – Chef Troy uses his pseudo Southern cooking style to prepare a Valentine steakhouse dinner than any steak lover will enjoy.

Seared Porterhouse with Lemon and Rosemary

Creamed Southern Style Collards Greens

Dirty Sausage Grits

Sweet Potato Casserole with Pecan, Apple, Bacon

ClickΒ HEREΒ to purchase Chef Troy’s cookbook “Pseudo Southern.”