Troy’s Everyday Eats: Cheeseburgers and Fries on the Grill

Chef Gagliardo,

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CHARLOTTE, N.C. –  Chef Troy is enjoying the last days of summer outside on the Blue Max Terrace preparing grilled cheeseburgers and grilled potatoes.

Grilled Potatoes with Goat Cheese/Buttermilk Dip

Grilled Cheeseburgers with Smoked Corn Aioli

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.