Troy’s Everyday Eats: It’s Fat Tuesday…Chef Troy Style!

CHARLOTTE, N.C. –  Chef Troy is kicking it up for Mardi Gras and Fat Tuesday with a crispy calamari po’ boy and buttermilk beignets.

Crispy Calamari Po’ Boy with Chiptole Remoulade

Buttermilk Beignets

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook