Troy’s Everyday Eats: It’s a Chef Troy 2×4 Celebrating Summer Squash and Tomatoes

CHARLOTTE, N.C. –  Chef Troy loves to prepare his 2×4…that’s four ingredients that make 2 different dishes.  With today’s 2×4 he is spotlighting summer squash and tomatoes.

Stuffed Roasted Yellow Squash

Seared Squash & Tomato with wilted Spinach and Goat Cheese

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.