Troy’s Everyday Eats: Slow Cooked Pork Chops with Creamy Polenta
CHARLOTTE, N.C. – Chef Troy prepares slow cooked pork chops with creamy polenta that is sure to be a perfect fall dish.
Creamy Polenta with Balsamic Mushroom Ragout
Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.” Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.
