Troy’s Everyday Eats: Steakhouse at Home
CHARLOTTE, N.C. — Chef Troy stops by to show how you can make a steakhouse meal at home!
Porterhouse with Roasted Garlic-Lemon-Rosemary
Brussel Sprout Salad with Smoked Bacon Vinaigrette
Patatas Bravas with Chorizo and Chipotle Aioli
Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.” Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.