Troy’s Everyday Eats: Chef Troy Celebrates National Biscuit Day With Buttermilk Biscuits And Summer Berry Cobbler
Chef Troy is getting ready for National Biscuit Day tomorrow, May 30!
Troy prepared the Rising crew delicious, homemade buttermilk biscuits that are so simple and easy to make.
Cooking these is fun for the entire family!
Troy also whipped together a fresh, summer cobbler loaded with a delicious, berry filling. Sounds too good to be true!
Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.” Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.
