Troy’s Everyday Eats: Steakhouse at Home

CHARLOTTE, N.C. — Chef Troy stops by to show how you can make a steakhouse meal at home!

Porterhouse with Roasted Garlic-Lemon-Rosemary

Brussel Sprout Salad with Smoked Bacon Vinaigrette

Patatas Bravas with Chorizo and Chipotle Aioli

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.