Troy’s Everyday Eats: A Breakfast Treat of Biscuits and Sausage Gravy
CHARLOTTE, N.C. – Preparing a Southern tradition of buttermilk biscuits and sausage gravy with a Chef Troy kick of Tabasco Sauce.
Homemade Breakfast Sausage and Tabasco Sauce Gravy
Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.” Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook
