Troy’s Everyday Eats: A Frozen Surprise with a Twist

Chef Gagliardo,

CHARLOTTE, N.C. – ChefΒ  Troy is preparing a special frozen snack his Grandmother use to prepare when he was young.Β  It’s corn bread and buttermilk with a frozen twist.

Brulee’d Cornbread with Peaches and Buttermilk Ice Cream

ClickΒ HEREΒ to purchase Chef Troy’s cookbook “Pseudo Southern.”Β  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.