Troy’s Everyday Eats: An Easy to Make Pantry Pasta

CHARLOTTE, N.C. –  Chef Troy prepares an easy to make pasta, right from your pantry.

Buttered Spaghetti with Anchovy Bread Crumbs

Roast Cauliflower with Miso-Butter

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.